Billy and the Chicks use the finest British ingredients from suppliers like Bread Ahead, Neal’s Yard Dairy, Walter Rose & Son and Spice Mountain for Billy’s very own secret herbs and spice mix. But really its all about the British birds – and these are some beauties. They’re free range Cotswold Whites, nicknamed ‘The Ballerina’ due to the way they dance around the fields – only the dainiest chickens for Billy’s diners.
The chicken speaks for itself really – simple, delicious and real. The sides and extras on the menu is where Billy gets to show off all he’s learnt from some of the great chefs he’s worked with.