Showcasing Peru as a country full of diversity
LIMA Floral is an evolution on what we have offered diners at LIMA Fitzrovia, with the aim of showcasing Peru as a country full of diversity: ecologically, culturally and historically, sharing an authentic and native culinary offering.
LIMA Floral will be split into two spaces:
The main restaurant (60 covers) in which will serve an innovative menu overseen by Virgilio Martinez and Head Chef Robert Ortiz featuring some of Virgilio’s latest creations as well as some rare native vegetables, fruits and fishes from remote places in the Amazon basin and the Andes altitudes with the aim of helping customers discover new flavours.
A ‘Pisco Bar’ in which the menu will be designed for sharing and served as finger food, with small piqueos dishes, best described as Peruvian tapas. These dishes will sit alongside an extensive cocktail list based on Pisco infusions with Amazonian fruits, Andean herbs, and local UK products as well.
Located in Covent Garden, LIMA Floral will be grounded and unpretentious, sophisticated and modern but with a youthful South American sense of fun.